Swiss Steak Crockpot Style

Recipe by I luv grubs
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 8hrs 5mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 2 -3
    lbs chuck roast, cut into large pieces
  • 2
    (14 ounce) cans stewed tomatoes
  • 1
    medium onion, roughly chopped
  • 14
    cup knorr's beef bouillon
  • 1 -2
    green pepper, roughly chopped
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DIRECTIONS

  • add chuck roast, stewed tomatoes, onion, and boullion to crockpot. cook on low 8 hours add green pepper 1-2 hours before finished cooking. serve over rice or buttered noodles.
  • yummy with warm bread and a glass of red wine.
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