Swiss Red Cabbage

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 45mins
YIELD: 6 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine all ingredients in a large container.
  • Cover and let marinate overnight.
  • Place in large saucepan.
  • Slowly bring to a boil.
  • Lower heat and simmer for 11/2 hours until cabbage is cooked and the liquid has evaporated.
  • Dish can be made ahead, refrigerated and reheated in the microwave when needed.
Advertisement