Swiss Chicken and Ham Casserole

Recipe by QueenJellyBean
READY IN: 45mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl, combine chicken, soup, onion, ham, sour cream and milk.
  • Place rice in a 9x13 pan. Spread evenly.
  • Spread meat mixture over rice.
  • Bake in a 350 degree oven for 30 minutes.
  • Sprinkle with grated Swiss and place back in oven until cheese melts.
  • Let rest 5 minutes and then serve.
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