Swiss Cheese Spread

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
YIELD: 1 1/4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the cheese and cream; beat until smooth fluffy.
  • Cream the butter with the Kirsch.
  • Combine the two mixtures. Add salt and pepper to taste, along with some nutmeg. Beat until very smooth. Chill before using.
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