Swiss Breakfast Parfait

Recipe by Debbwl
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In medium bowl, combine oats, yogurt, pineapple, and almonds. Mix well.
  • Cover, refrigerate overnight or up to 3 days.
  • To serve, layer oat mixture and berries in parfait glasses.
  • Garnish with additional sliced almonds.
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