Sweet Wonton Pillows

READY IN: 50mins
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine the brown sugar, shredded coconut, dry roasted peanuts and sesame seeds in a bowl.
  • Place 1 teaspoon of filling in the center of each wonton wrapper.
  • Top with a mint leaf.
  • Brush the edges of the wrapper lightly with the lightly beaten egg.
  • Fold the wrapper in half diagonally over the filling to form a triangle. Squeeze out the air; pinch the edges to seal.
  • In a wok, heat the cooking oil for deep-frying to 350 degrees Fahrenheit.
  • Add the triangles, a few at a time, and deep-fry until golden brown, 1 to 2 minutes.
  • Remove the triangles and drain on paper towels.
Advertisement