Sweet & Tart Pasta Salad

Name: Sweet & Tart Pasta Salad
Prep time: 20 min
Cook time: 24 h
Total time: 24 h 20 min
Yield: 8-10 serving(s)
Ingredients: 1 lb noodles (mostacolli or penne works best); 2 tablespoons oil; 1 1/2 cups sugar; 1 1/2 cups vinegar; 1 teaspoon salt; 1 teaspoon pepper; 1 teaspoon Accent seasoning; 1 teaspoon garlic powder; 2 tablespoons mustard; 1 medium onion, sliced thin; 1 medium cucumber, sliced thin; 1 bell pepper, sliced thin; 1 teaspoon parsley flakes

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Recipe by Parrot Head Mama

One of the "old standards" that I get a lot of requests for when we have get-togethers. It's also nice because you can make it a day or two ahead of time and i actually prefer it that way. Kid-friendly, too.

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READY IN: 24hrs 20mins

SERVES: 8-10

UNITS: US

INGREDIENTS

Nutrition

1

lb noodles (mostacolli or penne works best)
2

tablespoons oil
1 ¹⁄₂

cups sugar
1 ¹⁄₂

cups vinegar
1

teaspoon salt
1

teaspoon pepper
1

teaspoon Accent seasoning
1

teaspoon garlic powder
2

tablespoons mustard
1

medium onion, sliced thin
1

medium cucumber, sliced thin
1

bell pepper, sliced thin
1

teaspoon parsley flakes

DIRECTIONS

Cook noodles, drain and coat with oil.
Mix sugar, vinegar, salt, pepper, Accent, garlic powder and mustard; pour over noodles.
Add veggies and toss to evenly coat.
Refrigerate. Best if marinated atleast 1 day, if not 2.
"Cooking time" on recipe reflects marinating time.

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Sweet & Tart Pasta Salad

INGREDIENTS

NUTRITION INFO

DIRECTIONS

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