Sweet & Sour Stir-Fried Vegetables

Recipe by Swiss Miss
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat the oil in a wok.
  • When it is hot, put in the cabbage, cucumbers, tomato, bell peppers, mushrooms and water and stir fry.
  • When everything is done, mix in the ketchup.
  • Season with the sugar, soy sauce and vinegar.
  • Mix some water with the flour and add with stirring to thicken.
  • Taste and season as desired.
Advertisement