Sweet & Sour Chicken With Pineapple

Recipe by earthsfire
READY IN: 45mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Heat oil in a nonstick skillet over medium-high heat.
  • Add chicken and saute until golden brown (about 5 mins).
  • Add the onion and bell pepper and saute until vegetables beginto soften (about 5 mins).
  • Add pineapple chunks with juice, mix well.
  • Reduce heat to a simmer and cover.
  • In a bowl combine cornstarch and soy sauce.
  • Add sugar, chicken broth, vinegar, and if desired food coloring.
  • Blend throughly to remove any lumps.
  • Add to chicken in skillet and mix well.
  • Simmer until thickened.
  • Best if served over rice.