Sweet & Sour Chicken & Shrimp

"Can't decide which one, use both chicken and shrimp for a great fulfilling meal."
 
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photo by AFWifey photo by AFWifey
photo by AFWifey
photo by AFWifey photo by AFWifey
Ready In:
25mins
Ingredients:
17
Serves:
4
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ingredients

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directions

  • Mix all ingredients for batter and let sit for 10-15 minutes.
  • While batter is resting in a medium saucepan combine sugar, cornstarch, pineapple juice, water, vinegar, & ketchup.
  • Heat sauce mix over medium until it begins to boil, stir, and turn to low heat and simmer.
  • Heat oil in skillet over medium high heat. Add chicken and shrimp.
  • Fry chicken and Shrimp for about 5 minutes or until light golden brown.
  • Drain on paper towels.
  • When ready to serve, layer chicken, shrimp, and pineapple chunks over fried rice/white rice. Pour hot sweet and sour sauce over top.

Questions & Replies

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Reviews

  1. baby80
    This recipe is definitely a keeper. It makes alot of sauce and the batter is not so much that you can't taste the meat inside.
     
  2. jameskoath
    really liked this alot and would make it again
     
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