Sweet & Smoky Rub

"I got this from my friend Bob. Hope you like it."
 
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Ready In:
2hrs 5mins
Ingredients:
7
Yields:
2 1/2 cups

ingredients

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directions

  • Combine all ingredients in med bowl and mix well.
  • Spread on cookie sheet to dry, about 2-3 hours.
  • To use, rub on meat and refrigerate for at least 2 hour or overnight.
  • Grill or cook as desire.
  • Keeps in a covered container for up to 1 month.

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Reviews

  1. Excellent rub! I only made half the recipe for some pork ribs we had and they turned out fantastic. Dh said that was the best he has had in awhile :) Thanks for sharing the recipe!
     
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RECIPE SUBMITTED BY

<p>I have been living in L.B. for 12 years since i met dh.I married into a family of 4 kids 3 girls and a boy.well now there 3 woman and a man. I have 4 granddaughters that range from 8 yrs- 14 months. My step daughter moved in with us on our 1 yr anniversary and has been here since.Shes 21 now and the best kid anyone can ask for in fact they all are. I am truley blessed. Since I found zaar all i seem to do is cook and bake, and I have been so happy doing it.(gained a little weight but hey I''m happy) I needed too anyways lol</p>
 
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