Sweet Sausage Rolls

Recipe by Theresa P
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
YIELD: 48 rolls
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Unroll crescent dough and separate into triangles, then cut each triangle piece of dough lengthwise into 3 triangles.
  • Place a sausage on long end of triangle and roll up tightly and set aside.
  • Repeat for all of the sausages.
  • Combine melted butter, pecans, honey and brown sugar in a 9x13 inch baking dish.
  • Arrange sausage rolls seam side down, in butter mixture.
  • Bake at 400°F for 15 to 20 minutes until golden brown.
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