Sweet Potato Waffles

Recipe by LUv 2 BaKE
READY IN: 40mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large bowl, mix together flour, baking powder and spices.
  • In seperate bowl, whisk together egg yolks, milk, sweet potato, oil and orange rind.
  • Pour wet ingredients over dry ingredients, stir together until just moistened.
  • In a bowl with electric mixer, beat egg whites until soft peaks form; add sugar, beat until stiff peaks form.
  • Fold into batter; pour batter onto a heated nonstick lightly greased waffle iron.
  • Cook until golden brown until waffle iron stops steaming, about 5 minutes.
  • Yield 12 waffles.
  • NOTE: These waffles freeze well; After freezing, just microwave them for about 30 seconds and pop them briefly into the toaster.
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