Sweet Potato Sausage Hash

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READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place sweet potatoes and 1/3 c water in a large microwave safe bowl. Cover with plastic wrap; microwave at HIGH 15 min or until tender. Carefully uncover, drain and keep warm.
  • Heat oil in a large nonstick skillet over med-high heat. Remove casings from sausage. Add onion to pan; saute 6 minutes or until tender.
  • Add sausage; cook 4 minutes or until sausage is done, stirring to crumble.
  • Stir in sweet potatoes, salt, syrup, 1 T water, red pepper and nutmeg.
  • Cook until liquid is absorbed and sweet potatoes begin to brown, about 5 minutes.
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