Sweet Potato & Pear Soup

READY IN: 40mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a pot, heat butter on medium heat. Add onion, carrot and celery and saute for 1 minute.
  • Add sweet potatoes, pears and thyme and saute for about 2 minutes.
  • Add paprika and chicken broth. Bring to a boil and simmer for 15 minutes or until sweet potato is soft.
  • Puree in a blender or food processor until smooth.
  • Return to pot. Add cream, maple syrup and lime juice. Simmer for 5 minutes.
  • If soup is too thick add a little extra broth. Season with salt and pepper, adding more syrup or lime juice as needed.
  • Can be made up to 2 days ahead of time.
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