Sweet Potato Latkes With Maple Sauce

Recipe by chia2160
READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • peel potatoes and shred in food processor.
  • put in a colander or strainer and squeeze to get rid of excess moisture.
  • add beaten eggs to a bowl, add sweet potatoes.
  • mix in baking powder, matzoh meal, salt, pepper.
  • heat sauce in the meantime--.
  • mix all sauce ingredients in a small pan over low heat, and keep warm.
  • heat 2 tbsp oil in a skillet and add small ladlefuls of sweet potato batter.
  • cook for 3-4 minutes per side.
  • remove to paper towels to drain oil.
  • add additional oil to skillet, fry latkes and drain on paper towels.
  • place the sauce on plates, add latkes and garnish with mint.
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