Sweet Potato Chocolate Cake

A recipe from our local Savannah newspaper.

Ready In:
55mins
Serves:
Units:

ingredients

directions

  • In a large bowl, cream together the butter and sugar. Add the egg yolks, sweet potatoes, water, and vanilla. Mix well.
  • In another bowl, combine the flour, cocoa, and baking powder. Add to the sweet potato mixture.
  • Beat the egg whiltes until they form stiff peaks. Fold the egg whites and nuts into the batter. Pour into a greased 9x13 baking dish. Bake at 350 degrees for 30-35 minutes.
  • Allow to cool completely before frosting.
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RECIPE MADE WITH LOVE BY

@Chris Reynolds
Contributor
@Chris Reynolds
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"A recipe from our local Savannah newspaper."
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  1. Chris Reynolds
    A recipe from our local Savannah newspaper.
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