Sweet Potato Casserole Ala Boston Market
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This is the original recipe from Boston Market. Serving size is approximate but I guesstimate about 8-10 servings. Edited to say: I found the crunch topping to be more than needed. Half would be sufficient.
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DIRECTIONS
- Boil the sweet potatoes till tender.
- When cool enough to handle, remove skin.
- Put potatoes into a large bowl and whip until fluffy.
- Add the remaining ingredients and mix well.
- Pour into buttered 6 x 10 Pyrex casserole dish.
- Top with the crunch topping.
- Bake at 350 degrees for 45 minutes.
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