Sweet Potato Casserole

"I've tried many recipes but keep coming back to this one! It can be prepared in advance & thrown in the oven while you do other things."
photo by ncmysteryshopper photo by ncmysteryshopper
photo by ncmysteryshopper
Ready In:




  • Wash potatoes, peel & cut into 1/2 inch slices.
  • Cook in boiling water until tender, about 10 minutes.
  • Drain well, place into a 2 quart casserole dish & mash.
  • Add brown sugar, margarine & salt; continue mashing until no lumps remain.
  • Mix in orange juice & pineapple & set aside.
  • Place first 5 topping ingredients into a medium sized pot, over medium heat, stirring constantly, until the margarine is melted.
  • Add the marshmallows & toss to coat.
  • Top the sweet potatoes with the marshmallow mixture & sprinkle with the pecans.
  • Bake, uncovered, in a preheated 350F oven until the potatoes are heated through & the marshmallows are melted, 30- 45 minutes.
  • I sometimes leave it longer to make the topping almost become like candy!

Questions & Replies

default avatar
Got a question? Share it with the community!


  1. ncmysteryshopper
    We had a small intimate Thanksgiving this year and each of us picked our favorite dish to be served. This pick was mine and I was so delighted with the outcome! I love sweet potato casserole but the topping mixture on this made it simply fabulous! I love the addition of the cinnamon and nutmeg to the candy-like marshmallows! Thank you so much Country Lady!
  2. CookQueen
    I tried this for Thanksgiving. It was awesome. The changes I made though was to exchange the pecans for oatmeal because we don't like nuts. Also I just melted the butter in the microwave then added the rest of the topping ingredients instead of over the stove. And I used canned sweet potatoes. This recipe gets better as leftovers!


In the words of Tracy Byrd, "I'm from the country & I like it that way"!! On May 1, 2008 my husband and I started a new adventure. We'll be living in a 37 foot RV while our new home is under construction. Its out in the country on a dead end dirt road with lots of trees. For the next 4 months or so, most meals will be cooked on the BBQ and life will be full of challenges! We love spending quality time with our friends & family - especially the grandkids!! The photo is 4 generations - my 84 year old mother, myself, my daughter & my youngest granddaughter - taken at the end of 2006. I've participated in many contests & events here on Zaar but this is the first banner that I've posted. My thanks to Dreamgoddess for hosting the contest & SusieD for the banner design! <img src="http://i48.photobucket.com/albums/f249/Dreamgoddess555/Narrow1-1.jpg">
View Full Profile

Find More Recipes