Sweet Potato Casserole

Recipe by Maryland Jim
READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, beat the sweet potatoes, sugar, eggs, evaporated milk, 1/4 cup of butter and vanilla.
  • Pour the mixture into a greased 2-quart casserole.
  • Combine the brown sugar, 1/3 cup of butter, coconut and pecans and mix until crumbly.
  • Sprinkle over the potato mixture. Bake ate 375 for 30 minutes.
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