Sweet Potato and Sausage Stuffing

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READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook sausage meat breaking it into small pieces.
  • Add onion, celery and seasonings.
  • Continue to cook until meat is tender.
  • Drain off fat.
  • Combine sausage mixture with crumbs and sweet potatoes.
  • Mix thoroughly.
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