Sweet Nuts and Bolts

Recipe by Chilicat
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
YIELD: 11 quarts
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (8 ounce) package Rice Chex
  • 1
    (12 ounce) package Corn Chex
  • 1
    (10 ounce) package crunchy sweetened corn and oat cereal
  • 1
    (12 ounce) can peanuts
  • 1
    (12 ounce) can mixed nuts
  • 1
    (9 ounce) package thin pretzel sticks
  • 1
    lb butter
  • 1
    cup sugar
  • 1
    teaspoon garlic powder
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DIRECTIONS

  • In two large baking pans, combine cereals, nuts and pretzels.
  • In a small saucepan, melt butter with remaining ingredients; heat until sugar is dissolved. Pour over cereal mixture and mix lightly.
  • Bake, uncovered, at 250°F for 1 hour, stirring thoroughly every 15 minutes.
  • Cool and store in an air-tight container.
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