Sweet Memories Cinnamon Rolls

Recipe by Okie Chef
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READY IN: 2hrs 20mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dissolve yeast and sugar in lukewarm water. Add melted shortening and beaten egg. Add flour, powdered milk and salt; mix thoroughly. Cover and let rise until double in a warm place. Work down and roll to 11/4-inch thickness. Brush with butter.
  • -------To prepare filling------.
  • Combine sugars and cinnamon mixing thoroughly.
  • Sprinkle Cinnamon Mix and roll up lengthwise. Cut into 12 (2 ½ inch) rolls. Place on greased tray; let rise until double. Bake in 400º F oven for 20 to 25 minutes.
  • --------Glaze-------.
  • Brush hot cinnamon rolls with powdered sugar glaze.
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