Sweet Low Fat Cornmeal Cake

Recipe by ladypit
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350 degrees.
  • In a large bowl mix the cormeal, flour, sugar, baking powder and salt.
  • In a smaller bowl mix the yogurt, oil, jam, egg, and milk.
  • Mix well to break up the jam.
  • Mix it until it is frothy.
  • Combine the 2 mixtures carefully, just until combined.
  • Spray a 9 inch round cake pan, or I use a 9 inch tart pan with a pretty edge.
  • Pour the mixture into the pan and bake for 30-40 minutes.
  • It puffs up in the middle a bit and should be brown on the top.
  • A toothpick or knife inserted in the middle should come out clean.
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