Sweet Iced Peach Tea

READY IN: 15mins
SERVES: 6
YIELD: 3 quarts
UNITS: US

INGREDIENTS

Nutrition
  • 2
    quarts brewed tea
  • 1
    (15 ounce) can cling peaches in juice
  • 1
    (15 ounce) can water
  • 14
    cup sugar (optional)
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DIRECTIONS

  • Make the tea in a 3 or 4 quart pitcher (or iced tea pot). Set aside.
  • Pour peaches and water into a blender.
  • Blend on high speed until well blended.
  • Add sugar and blend for a few more seconds.
  • Add more water until there is 1 quart.
  • Blend for a few seconds-- pulse.
  • Pour this mixture into the pitcher of tea and stir until well mixed.
  • Chill before serving.
  • Serve over ice or warm up for a hot drink.
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