Sweet Dream Meringue Cookies

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READY IN: 8hrs 10mins
SERVES: 48
YIELD: 4 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prehaet oven to 350°F Beat egg whites ( at room temp) and cream of tartar at high speed with an electric mixer 1 minute. Gradually add sugar, 1 tablespoon at a time, beating until stiff peaks form and sugar dissolves ( about 2-4 minutes).Stir in remaining ingredients.
  • Drop by teaspoons onto cookie sheets lined with aluminum foil. Place in oven, and immediately turn off heat. DO NOT OPEN OVEN DOOR FOR AT LEAST 8 HOURS. Carefully peel cookies from foil.
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