Sweet Cream Biscuits

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READY IN: 20mins
YIELD: 1 Dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix ingredients until dough forms. Turn onto cloth covered board well dusted with baking mix.
  • Gently roll to coat; shape into ball, Knead 10 times. Roll ½ inch thick.
  • Cut with 2 inch cutter dipped in baking mix.
  • Bake on greased cookie sheet until golden, 10-12 min.Oven at 450.
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