Sweet Cider BBQ Chicken (Oamc)
Inspired by Dream Dinners
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INGREDIENTS
Nutrition- 1tablespoon ginger puree
- 1
- 1⁄4cup apple juice concentrate
- 2tablespoons apple cider vinegar
- 1tablespoon dried onion flakes
- 1⁄3
- 1tablespoon chili powder
- 1⁄2teaspoon kosher salt
- 1⁄2teaspoon black pepper
- 1tablespoon Dijon mustard
- 1cup chili sauce
- 2tablespoons light soy sauce
- 2tablespoons apple cider vinegar
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DIRECTIONS
- Place chicken breasts in gallon sized Ziploc bag, add marinade ingredients (ginger, bay leaf, apple juice, apple cider vinegar, onion flakes) and freeze.
- On a separate bag, mix ingredients for sauce (brown sugar, chili powder, salt, pepper, Dijon mustard, chili sauce, soy sauce, apple cider vinegar). Freeze.
- Thaw chicken and sauce.
- Remove chicken from marinade & discard marinade.
- Heat large frying pan with 2 teaspoons oil over high heat.
- Brown chicken for 2-3 minutes per side.
- Add sauce, reduce heat to low, and simmer, uncovered, for 5-7 minutes.
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