Sweet Chocolate Coconut Pie Crust
A favorite pie crust recipe!
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READY IN: 15mins
YIELD: 1 piecrust
UNITS: US
INGREDIENTS
Nutrition- 2tablespoons butter
- 2ounces unsweetened chocolate
- 2⁄3
- 2tablespoons hot water
- 1 1⁄2cups flaked coconut
- Pam cooking spray
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DIRECTIONS
- In top of double broiler,combine the chocolate with butter.
- Bring water to boil.
- Reduce to low heat.
- Stir the mixture until chocolate has melted.
- Combine the sugar and hot water.
- Stirring well.
- Add this too chocolate mixture.
- Stir well.
- Add the coconut,combine.
- With pam,spray a 9" pie plate.
- Press mixture into plate,on bottom,and up sides.
- Cover,and refridgerate until firm.
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