Sweet Chilli Bolognese

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READY IN: 50mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Fry the meat in a large pan until brown, draining away excess fat.
  • Add the red pepper,mushrooms and onion and fry until meat is fully cooked.
  • Put the tomatoes, puree, garlic, sweet chili sauce, parsley and thyme into a blender and mix well.
  • Add sauce to the pan with the meat and mix well.
  • Serve in a lasagne or with spaghetti or pasta shapes.
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