Sweet Chili Roasted Salmon
"This is a simple, tasty way to prepare salmon. The salmon turns out tender and moist with just the right amount of sweet and spiciness."
- Ready In:
- 50mins
- Ingredients:
- 2
- Serves:
-
4
ingredients
- 4 salmon fillets
- 1⁄2 cup sweet chili sauce
directions
- Preheat oven to 375°F.
- In a plastic bag, place salmon filets and chili sauce. Seal bag, releasing as much air as possible, and marinate at room temperature for 30 minutes.
- Place salmon in a baking dish and roast for 20 minutes or until fish flakes easily when tested with a fork.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
I loved this recipe but then again I love sweet chili sauce! The marinade gave the fish the right amount of heat. Thanks for posting this recipe! :) Made for Seafood Tag.
RECIPE SUBMITTED BY
I am a mother of three picky kiddos and one furry child who is ready and willing to eat what they drop to the floor. My husband and I enjoy experimenting with different cuisines. We are foodies at heart.
