Sweet Chili Roasted Salmon

This is a simple, tasty way to prepare salmon. The salmon turns out tender and moist with just the right amount of sweet and spiciness.

Ready In:
50mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 375°F.
  • In a plastic bag, place salmon filets and chili sauce. Seal bag, releasing as much air as possible, and marinate at room temperature for 30 minutes.
  • Place salmon in a baking dish and roast for 20 minutes or until fish flakes easily when tested with a fork.
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RECIPE MADE WITH LOVE BY

"This is a simple, tasty way to prepare salmon. The salmon turns out tender and moist with just the right amount of sweet and spiciness."
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  1. AcadiaTwo
    I loved this recipe but then again I love sweet chili sauce! The marinade gave the fish the right amount of heat. Thanks for posting this recipe! :) Made for Seafood Tag.
    Reply
  2. MarthaStewartWanabe
    This is a simple, tasty way to prepare salmon. The salmon turns out tender and moist with just the right amount of sweet and spiciness.
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