These ribs are absolutely delicious and fall-off-the bone tender.
Serving Size: 1 (221) g
Servings Per Recipe: 4
Calories: 748.9
Calories from Fat 387 g 52 %
Total Fat 43 g 66 %
Saturated Fat 14.8 g 73 %
Cholesterol 156.5 mg 52 %
Sodium 972 mg 40 %
Total Carbohydrate 49.9 g 16 %
Dietary Fiber 1.4 g 5 %
Sugars 45.1 g 180 %
Protein 40.4 g 80 %