Sweet and Spicy Strawberry Sauce

"Impress your barbecue guests with a dessert that tastes like it is from a four star restaurant! Not for the faint of heart, so be sure to try it first. A good excuse to have dessert twice!"
 
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Ready In:
15mins
Ingredients:
7
Serves:
4-6
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ingredients

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directions

  • Rinse and hull strawberries. Chop coarsely and set aside.
  • In a small saucepan, combine sugar, balsamic, butter, cinnamon, and pepper. Cook over medium heat until syrupy.
  • Add berries and stir well.
  • Remove from heat and add coconut. Stir again and immediately serve over pound cake or vanilla ice cream.

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RECIPE SUBMITTED BY

I live about an hour away from the capitol Salt Lake City with my husband, two daughters, two dogs, one cat, and three goldfish. I am a full time home and family engineer, and I love my job!! Our family LOVES to eat, but we are still very health conscious. I am always looking for new recipes and I am not afraid to try somthing new. I love to watch the Food Network and my favorite cookbook is by Giada DeLaurentis. I think she is gorgeous! I look forward to the day when people flock to my house because of my cooking.
 
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