Sweet and Spicy Herbed Chicken

Recipe by Sarah Chana
READY IN: 1hr 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • In a medium bowl, blend the olive oil, soy sauce, honey, and vinegar. Mix in the thyme, paprika, cayenne pepper, allspice, and black pepper.
  • Place chicken in a medium baking dish, and coat with the olive oil mixture. Let marinate at least one hour, or even longer. Sprinkle with sesame seeds if desired.
  • Place chicken in a preheated 375F oven, and, basting occasionally with the olive oil mixture, cook 30 minutes, or until no longer pink and juices run clear.
  • Serve over the rice with remaining olive oil mixture.