Sweet and Sour Sauce - Philippine Style

Recipe by George Clement
READY IN: 20mins
SERVES: 4-6
YIELD: 1/2 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix cornstarch and water, set aside.
  • In a small saucepan, mix soy sauce, sugar, vinegar, worcestershire sauce, ketchup crushed red pepper, salt and pepper and bring to a simmer.
  • Add cornstarch mixture and simmer until it thickens and clears, stirring constantly.
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