Sweet and Sour Pork Ribs

Submitted by Paguma

"Sweet and Sour Pork Ribs. You can substitute other pork cuts."

 

• Ready In: 4hrs 5mins
• Ingredients: 7
• Serves: 6

ingredients

• 2 1⁄4 lbs pork side ribs
• 1 cup brown sugar
• 1 cup water
• 1⁄2 cup white vinegar
• 1 tablespoon soy sauce
• 1⁄3 cup water
• 1⁄4 cup cornstarch

directions

1. Place pork in 3 1/2 quart slow cooker.
2. Mix Brown sugar and first amount of water in bowl.
3. Add vinegar and soy sauce. Stir.
4. Pour over pork. Cover.
5. Cook on Low for 8-10 hours or on High for 4-5 hours.
6. Tilt Slow cooker and skim off any fat.
7. Stir second amount of water and cornstarch together in bowl. Add to slow cooker.
8. Cook on High for 15-20 minutes to thicken or pour into large saucepan to thicken on burner.

Reviews

[LuuvBunny]

These didn't turn out quite like I had hoped.I was hoping for a thicker,more flavorful sweet & sour sauce.There was a lot of liquid so the ribs were sitting in it for a long time which made for a soggy rib.I did bake them in the oven after the slow cooker to dry them up a bit but the taste wasn't there for me.