Sweet and Sour Pork Chops

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READY IN: 6hrs 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place the chops into the crockpot, then sprinkle the top with salt and pepper.
  • Add in onions, celery, green pepper and stewed tomatoes.
  • In a bowl combine ketchup, vinegar, Worcestershire sauce, lemon juice, bouillon cube and brown sugar; pour over the veggies.
  • Cover and cook on LOW for 5-6 hours.
  • In a bowl mix the cornstarch with water until smooth; stir into the crockpot.
  • Cover and cook on HIGH for 30-45 minutes or until thickened.
  • Serve with rice if desired.
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