Sweet and Sour Pineapple Ham Steaks

Recipe by internetnut
READY IN: 11mins
SERVES: 4-5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine pineapple, vinegar, brown sugar, ketchup and soy sauce in a saucepan and heat to boiling.
  • Stir cornstarch with water. Stir into sauce and boil 1 minute.
  • Spoon over warmed slices of leftover ham. Serve extra sauce on the side.
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