Pineapple Sweet & Sour Meatballs

Recipe by Faith77
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READY IN: 55mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Meat Balls.
  • Mix meat ball ingredients well and shape into balls.
  • Cook over medium heat, turning occasionally until brown, about 20 minutes.
  • OR bake in an ungreased oblong pan (13x9x2 inches), in 400 degree Fahrenheit oven until light brown, 20-25 minutes.
  • Drain fat from meat balls.
  • Sweet& Sour Sauce.
  • Mix brown sugar and cornstarch in pan.
  • Stir in pineapple (with syrup), vinegar and soy sauce.
  • Heat to boiling, stirring constantly, reduce heat to simmer.
  • Add meat balls.
  • Cover, simmer, stirring occasionally, 10 minutes.
  • Stir in green peppers.
  • Cover, simmer until green peppers are crispy-tender, about 5 minutes.
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