Sweet and Sour Drumsticks

Recipe by LAURIE
READY IN: 1hr 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slash chicken legs 2-3 times with a sharp knife.
  • Place in glass baking dish side by side to marinade.
  • Mix remaining ingredients together and pour over chicken.
  • Refrigerate 1 hour.
  • Cook on hot grill about 20 minutes, turning and brushing with the marinade.
  • Check to make sure they are done and be careful not to burn them.
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