Sweet and Sour Dipping Sauce

Submitted by Slatts

"This is a great sweet and sour sauce that tastes like the kind you get from a chinese restuarant."

 

• Ready In: 10mins
• Ingredients: 7
• Serves: 6-8

ingredients

• 2 tablespoons cornstarch
• 1 cup pineapple juice
• 1⁄3 cup sugar
• 1 teaspoon salt
• 1⁄2 cup ketchup
• 1⁄4 cup vinegar
• 1⁄4 teaspoon mustard powder

directions

1. Mix a little bit of the pineapple juice with the cornstarch to avoid lumps.
2. Combine all the ingredients in a small sauce pan and bring to a boil.
3. Reduce to a simmer and cook for about 5 minutes or until thick.

Reviews

[linda_eminson]

Sorry but imo this tasted like ketchup. I did a lot of tweaking on this recipe. More vinegar, some garlic, soy sauce and a bit of chipolte. It still doesn't taste like restaurant sauce nor does it look like it, but I can dip my egg rolls in without feeling like I have an order of fries.

 

[Jill E.]

It was fantastic,I used 3 T apple cider vinegar, added chopped pineapple. Definitely will make it again,double recipe next time. Thank you so much. Jill

 

[TheDivineMrsM]

Great sauce!!! I didn't have any pineapple juice so I used root beer and it actually worked and it tastes really good. I will get some pineapple juice and make it again. Yum!

 

[Chris Reynolds]

Very good and easy. Thanks for sharing!

 

[CJAY8248]

This was easy enough to make but it didn't look or taste like any I've had before. It was good on my egg rolls. Thanks for sharing. Made for ZWT 6.