Sweet and Sour Cucumber Slices

Recipe by Hey Jude
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Trim the ends of the cucumbers and slice them lengthwise in half, then run the tines of a fork several times down the length to creat a slight decoration on the skin.
  • Scoop out the seeds with a spoon and cut the cucumber halves into 3-inch sections; cut the sections, along the length, into almost paper thin slices and place in a bowl.
  • Mix the remaining ingredients; add to the cucumbers and toss lightly to coat the slices.
  • Cover and refrigerate for 30 minutes; serve cold.
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