Sweet and Sour Chicken

Submitted by Kim M.

"This recipe is very easy and my family loves it!"

 

• Ready In: 1hr 40mins
• Ingredients: 4
• Yields: 6 breasts
• Serves: 4-6

ingredients

• 6 boneless skinless chicken breasts
• 16 ounces Russian salad dressing
• 12 ounces apricot preserves
• 1 1⁄4 ounces Lipton Onion Soup Mix

directions

1. Heat oven to 350 degrees. Arrange the chicken in an oblong baking dish.
2. Mix together the Russian dressing, apricot preserves and onion soup mix. Pour over the chicken.
3. Cover with foil and bake covered at 350 degrees for one hour. Uncover and bake for another 30 minutes.

Reviews

[clane100]

Great easy recipe. My wife always used red Russian Dressing. Be careful not to overcook the chicken.

 

[pkthacker1]

This recipe is fabulous!! I actually have used this recipe for over thirty years....got it from a caterer. It is sooo easy and never fails....definitely a crowd pleaser.