Sweet and Sour Chicken

Recipe by Kim M.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 40mins
SERVES: 4-6
YIELD: 6 breasts
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat oven to 350 degrees. Arrange the chicken in an oblong baking dish.
  • Mix together the Russian dressing, apricot preserves and onion soup mix. Pour over the chicken.
  • Cover with foil and bake covered at 350 degrees for one hour. Uncover and bake for another 30 minutes.
Advertisement