Sweet and Sour Cabbage Soup

Recipe by Manami
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large pot heat olive oil over moderate heat and cook the onions until translucent.
  • Add the minced garlic and crushed red pepper flakes and cook, stirring for 1 minute.
  • Stir in the balsamic vinegar and the brown sugar and bring to a simmer.
  • Add the cabbage and stir to combine.
  • Add the tomatoes and the chicken stock and bring to a simmer.
  • Season with salt and pepper, to taste.
  • Simmer the soup uncovered, for 30-40 minutes until the cabbage is very tender.
  • Taste soup and adjust seasoning with a bit more balsamic vinegar, brown sugar, salt &/or pepper.
  • Stir in parsley.
  • Serve hot with a dollop of sour cream and fresh chives.
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