Swedish Thin Bread
Essentially a griddle bread. Recipe from cooks.com and posted her for ZWT. Sounds super easy and super yummy!
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DIRECTIONS
- Mix dry ingredients together. Add cream and milk to form soft dough.
- Divide into 7 balls. Roll each ball out on floured surface using poky rolling pin.
- Fry at 400 degrees on greased GRIDDLE until browned.
- Makes approximately 28 pieces, depending upon how thinly you roll it and how you cut it after its cooked.
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