Swedish Tea

READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large saucepan add 1 tablespoon Lipton orange pekoe loose tea to 2 cups of water.
  • Bring mixture to a low boil,.
  • Add 1 cup of sugar and the juice of 1 lemon.
  • Slice lemon pieces and add to mixture.
  • Stir to help sugar dissolve, then turn the heat to low.
  • Cover saucepan with a lid and simmer for 20 to 25 minutes. Do not boil.
  • Strain tea mixture well and add enough water to make 1/2 gallon of tea.
  • Note:
  • I usually triple this recipe. I divide the concentrate and refrigerate or freeze two 1/3 portions for later use. I just add water as directed above.
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