Swedish Heirloom Crumble Cookies

Swedish Heirloom Crumble Cookies created by Dreamer in Ontario

From recipegoldmine.com For ZWT#6

Ready In:
22mins
Yields:
Units:

ingredients

directions

  • Cream shortening and butter at medium speed of electric mixer until light and fluffy. Add 1 cup confectioners sugar and salt; mix well.
  • Stir in flour. Add water, vanilla extract and almonds, stirring well.
  • Shape dough into 1-inch balls. Place on ungreased cookie sheet and flatten. Bake at 325 degrees F for 12 to 15 minutes or until done.
  • Dredge warm cookies in confectioners' sugar.
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RECIPE MADE WITH LOVE BY

@Studentchef
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@Studentchef
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"From recipegoldmine.com For ZWT#6"
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  1. Dreamer in Ontario
    Swedish Heirloom Crumble Cookies Created by Dreamer in Ontario
    Reply
  2. cookiedog
    Swedish Heirloom Crumble Cookies Created by cookiedog
    Reply
  3. cookiedog
    Taste like an almond shortbread cookie to me! Very easy to make and I especially like that they are bit sized so I can eat more. Made for ZWT6 by an Unruly Under the Influence for Zingo! ZWT 6
    Reply
  4. Dreamer in Ontario
    These are very good cookies. I love that this recipe is so simple and quick to prepare with no refrigeration or rolling out of dough required. I was a bit leery of using a whole tablespoon of vanilla extract but the result was delicious. Made for ZWT6 ZINGO
    Reply
  5. kellychris
    Swedish Heirloom Crumble Cookies Created by kellychris
    Reply
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