Swedish Grilled Kebabs

Recipe by Susie in Texas
READY IN: 12hrs 12mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Skin the chicken and cut off all visible fat.
  • Cut each breast into 6-8 pieces.
  • Season w salt& pepper.
  • Mix ingredients for marinade, add chicken and marinate several hours or over night.
  • Arrange chicken on skewers, alternating with veggies of your choice.
  • Cherry tomatoes, quartered red onions, thick slices of lemon, large pieces of green pepper, mushrooms or summer squash may be used.
  • Broil on charcoal fire 4 minutes on each side.
  • Garnish w bay leaves.
  • Marinade can be boiled down and spooned over chicken when done.
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