Suzy Q Cake
I forgot that I had this recipe until someone asked about it. Shaped and tastes like the Suzy-Q snack cakes (made by Hostess)!
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INGREDIENTS
NutritionFor cake
- 18 1⁄4ounces devil's food cake mix
- 1 1⁄4cups water
- 1⁄3cup vegetable oil
- 3
Filling
- 1cup whole milk
- 5tablespoons flour
- 1cup granulated sugar
- 1
- 1⁄4teaspoon salt
- 1
-
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DIRECTIONS
- In a large mixing bowl, beat together cake mix, water, vegetable oil and eggs until smooth.
- Pour into a greased and floured 13" x 9" pan and bake according to the package directions.
- When cake is cooled, remove from pan to flat surface and cut cake in half horizontally.
- To prepare filling, cook flour and milk in a saucepan over low heat until thickened; whisking often. Cool mixture COMPLETELY in refrigerator.
- While heated mixture cools, beat together sugar, Crisco, salt and vanilla. Add to cooled flour/milk mixture and beat until smooth and creamy.
- Spread filling on 1 half of cake. Place other half of cake on top and sprinkle with powdered sugar, if desired.
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