Name: Superlicious Bacon-Mushroom Pasta
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6 serving(s)
Ingredients: 100 g bacon, chopped; 2 tablespoons garlic, minced; 1 chicken bouillon cube; 1/3 cup parsley, chopped; 1 (383 g) can cream (about 2 cups); 1/2 can sliced mushrooms (about 1 cup); 1/2 kg spaghetti noodles; grated parmesan cheese

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Recipe by Shasha

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This is the first recipe I've ever submitted, so hope you like it! It is a wonderful and ridiculously easy pasta recipe. You can add more garlic, and serve it with garlic bread for the garlic lovers like me!

Ready In:: 20mins
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ingredients

100 g bacon, chopped
2 tablespoons garlic, minced
1 chicken bouillon cube
¹⁄₃ cup parsley, chopped
1 (383 g) can cream (about 2 cups)
¹⁄₂ can sliced mushrooms (about 1 cup)
¹⁄₂ kg spaghetti noodles
grated parmesan cheese

directions

Cook spaghetti according to package directions.
Fry bacon until golden.
Set aside.
Saute garlic in bacon grease until slightly browned.
Add parsley and saute for 1 minute.
Add in cream and mushrooms.
Stir until heated through.
Add in half of the bacon.
Toss in cooked noodles.
Top with the rest of the bacon and parmesan cheese.
Enjoy!

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RECIPE MADE WITH LOVE BY

@Shasha

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@Shasha

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"This is the first recipe I've ever submitted, so hope you like it! It is a wonderful and ridiculously easy pasta recipe. You can add more garlic, and serve it with garlic bread for the garlic lovers like me!"

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review by CookHanna

10/9/2013

Tasty but for me I felt it lacked something so I added some white wine at the end which made it 10 times better.

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review by paulasplate

1/20/2013

This dish was excellent and SO easy to prepare! As a side note, I substituted 8 oz. of fresh mushrooms, and I also used one 12 oz. can of evaporated milk with one tbls. corn starch mixed in to make it a bit lighter. It was absolutely incredible and I will certainly make it again! If you feel the sauce is a bit thick, simply add in some of the starchy cooking water from the pasta :) Thanks for the great recipe Sasha!

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review by Bake Em N Take Em

3/22/2012

Good not great. The bacon didn't add the flavor I wanted and I didn't like how the ingredients were listed--how much is a CAN of cream? doesn't cream come in a carton?

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review by SandwichQueen

1/23/2011

We found this quite yummy and easy. I added onion, used thyme instead of parsley, and added the cream off-heat to make sure it didn't curdle. We also used penne pasta. I only wish it weren't so fat-laden so we could eat it more often! Yum!

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tweak by SandwichQueen

1/23/2011

We found this quite yummy and easy. I added onion, used thyme instead of parsley, and added the cream off-heat to make sure it didn't curdle. We also used penne pasta. I only wish it weren't so fat-laden so we could eat it more often! Yum!

Reply